It could largely stabilize nitrogen release lock up phosphorus in soil and increase soil water holding capacity.
It helps break up clay and compacted soils, assists in transferring micronutrients from the soil to the plant, enhances water retention, increases seed germination rates, and penetration, and stimulates the development of microflora populations in soils.
It acts as a natural Chelator (by providing a high cationic exchange capacity) to improve the uptake of minerals, nutrients, and trace elements by plants Direction of use Field tested on Crops such as Rice, wheat, sugarcane, orchards, cotton, chilies, banana, soybean, groundnut, vegetables, fruits, flowers, major plantation crops, medicinal and aromatic plants and all other crops especially high-value crops.